Tag Archives: Bananas

Banana Chocolate Chip Cupcakes

3 bananas on a yellow background

3 bananas on a yellow background (Photo credit: Wikipedia)

This is a recipe from Betty Crocker that I ended up making one day when I had the craving for something with bananas and chocolate chips! These are so tasty that I didn’t even frost them! They were so delicious that they didn’t even need the frosting. That’s a pretty amazing feat if I should say so myself!

Banana Chocolate Chip Cupcakes
(makes about 24)

1 box yellow cake mix
2 very ripe bananas – mashed – about 1 cup
1/2 cup water
1/4 cup butter – softened
3 eggs
3/4 cup mini semisweet chocolate chips
1 container chocolate frosting (optional)

Heat oven to 375°. Put paper liners in your cupcake tin.
In a large bowl, beat the cake mix, bananas, water, butter, and eggs until smooth.
Using a spoon, stir in the chocolate chips.
Spoon batter evenly into the pan.
Bake 18-22 minutes or until toothpick inserted in center comes out clean.
Remove to wire racks to cool.
Cool completely – about 30 minutes.
Frost as desired.

Enjoy 🙂